Greater slaughter weights offset some losses
25 April 2025
1 minute learn
China’s pork manufacturing is predicted to say no barely in 2025, at the same time as common slaughter weights rise, based on a current USDA FAS forecast. The dip in output is basically because of decrease inventories of market-ready swine and subdued client demand.
A shift in swine farming patterns is contributing to heavier hogs. When costs improve, small-scale producers are specializing in secondary fattening fairly than managing the complete manufacturing cycle. Below this mannequin, hogs are fattened to 120 kg or extra—in comparison with the standard 100–110 kg—permitting farmers to money in additional rapidly.
Whereas this method just isn’t common, the rising variety of heavier, secondary-fattened pigs is predicted to elevate common slaughter weights in 2025.
Regardless of the persistent menace of African swine fever, significantly in northern China throughout winter, business sources report that large-scale producers have developed efficient illness management methods, contributing to a comparatively steady animal well being outlook.
Nonetheless, decrease swine inventories and tepid pork demand are anticipated to maintain manufacturing ranges beneath 2024, even with heavier carcass weights offering some cushion.
